Refrigerating Unit For Food Distribution

Model No. DL TM03

The simulator allows the study, the performing of experiments and the troubleshooting for the following systems:
– Natural air circulation cabinet
– Forced circulation 5-level refrigerated cabinet
– Island for frozen food
– Mixed cold cabinet

These systems are reproduced on the panel, through a colour representation which allows a complete analysis of the fluid circuit, of its components and of the electrical/electronic circuit for control and regulation.

TECHNICAL DESCRIPTION

The natural air circulation cabinet is composed of the following main elements:
– Hermetic compressor with thermal protection and intensity relay
– Static condenser
– Automatic thermostatic valve
– Natural air circulation static evaporator
– Regulation thermostat
– Refrigerating fluid temperature/pressure test-points
– Possibility to check the level of the temperature inside the cabinet

The 5-level refrigerated cabinet is composed of the following main elements:
– Hermetic compressor with thermal protection and intensity relay
– Static condenser
– Automatic thermostatic valve
– Forced air circulation static evaporator
– Regulation thermostat
– Refrigerating fluid temperature/pressure test-points
– Possibility to check the level of the temperature inside the cabinet

The island for frozen food is composed of the following main elements:
– Hermetic compressor with thermal protection and intensity relay with starting condenser
– Forced air cooling condenser
– Automatic thermostatic valve
– Forced air circulation static evaporator
– Regulation thermostat
– Defrosting resistor controlled by a counting device
– Refrigerating fluid temperature/pressure test-points
– Possibility to check the level of the temperature inside the cabinet

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